gluten free vancouver has moved!

you will be automatically redirected to the new address. if that does not occur, visit
http://glutenfree-vancouver.com
and update your bookmarks.

Pages

Tuesday, February 23, 2010

winter olympics: finding gluten free at place de la francophonie

Place de la Francophonie is one of the many cultural events taking place during the Vancouver 2010 Winter Olympics located on Granville IslandPlace de la Francophonie features Canadian francophone culture at several venues throughout Granville Island including the Air Canada Stage, which features nightly performances and shows, and Club Adrenaline, a sports bar where you can watch the games and sample a menu of French Canadian cuisine. 

there are two dishes on the menu that are gluten free including the organic salad with goat cheese, strawberries and balsamic maple vinegrette under the hors d’oeuvres section of the menu, and the chicken or salmon skewers with basmati rice and salad under the plats principaux (entrees). if you are not familiar with beef bourguignon it is not gluten free as the recipe calls for flour, which is used to coat the beef. gluten is also likely to be found in conventional stocks that may also be used in the broth. under the dessert section of the menu, the crème brulee is gluten free. 

everything on the menu is free of charge with the exception of the desserts which are $7.50.

bon appétit!  Robyn.


Share

No comments:

Tuesday, February 23, 2010

winter olympics: finding gluten free at place de la francophonie

Place de la Francophonie is one of the many cultural events taking place during the Vancouver 2010 Winter Olympics located on Granville IslandPlace de la Francophonie features Canadian francophone culture at several venues throughout Granville Island including the Air Canada Stage, which features nightly performances and shows, and Club Adrenaline, a sports bar where you can watch the games and sample a menu of French Canadian cuisine. 

there are two dishes on the menu that are gluten free including the organic salad with goat cheese, strawberries and balsamic maple vinegrette under the hors d’oeuvres section of the menu, and the chicken or salmon skewers with basmati rice and salad under the plats principaux (entrees). if you are not familiar with beef bourguignon it is not gluten free as the recipe calls for flour, which is used to coat the beef. gluten is also likely to be found in conventional stocks that may also be used in the broth. under the dessert section of the menu, the crème brulee is gluten free. 

everything on the menu is free of charge with the exception of the desserts which are $7.50.

bon appétit!  Robyn.


Share

No comments:

Creative Commons License
gluten free vancouver: dining & lifestyle blog by Gluten Free Vancouver is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 Unported License.

Tuesday, February 23, 2010

winter olympics: finding gluten free at place de la francophonie

Place de la Francophonie is one of the many cultural events taking place during the Vancouver 2010 Winter Olympics located on Granville IslandPlace de la Francophonie features Canadian francophone culture at several venues throughout Granville Island including the Air Canada Stage, which features nightly performances and shows, and Club Adrenaline, a sports bar where you can watch the games and sample a menu of French Canadian cuisine. 

there are two dishes on the menu that are gluten free including the organic salad with goat cheese, strawberries and balsamic maple vinegrette under the hors d’oeuvres section of the menu, and the chicken or salmon skewers with basmati rice and salad under the plats principaux (entrees). if you are not familiar with beef bourguignon it is not gluten free as the recipe calls for flour, which is used to coat the beef. gluten is also likely to be found in conventional stocks that may also be used in the broth. under the dessert section of the menu, the crème brulee is gluten free. 

everything on the menu is free of charge with the exception of the desserts which are $7.50.

bon appétit!  Robyn.


Share

No comments:

Tuesday, February 23, 2010

winter olympics: finding gluten free at place de la francophonie

Place de la Francophonie is one of the many cultural events taking place during the Vancouver 2010 Winter Olympics located on Granville IslandPlace de la Francophonie features Canadian francophone culture at several venues throughout Granville Island including the Air Canada Stage, which features nightly performances and shows, and Club Adrenaline, a sports bar where you can watch the games and sample a menu of French Canadian cuisine. 

there are two dishes on the menu that are gluten free including the organic salad with goat cheese, strawberries and balsamic maple vinegrette under the hors d’oeuvres section of the menu, and the chicken or salmon skewers with basmati rice and salad under the plats principaux (entrees). if you are not familiar with beef bourguignon it is not gluten free as the recipe calls for flour, which is used to coat the beef. gluten is also likely to be found in conventional stocks that may also be used in the broth. under the dessert section of the menu, the crème brulee is gluten free. 

everything on the menu is free of charge with the exception of the desserts which are $7.50.

bon appétit!  Robyn.


Share

No comments:

Tuesday, February 23, 2010

winter olympics: finding gluten free at place de la francophonie

Place de la Francophonie is one of the many cultural events taking place during the Vancouver 2010 Winter Olympics located on Granville IslandPlace de la Francophonie features Canadian francophone culture at several venues throughout Granville Island including the Air Canada Stage, which features nightly performances and shows, and Club Adrenaline, a sports bar where you can watch the games and sample a menu of French Canadian cuisine. 

there are two dishes on the menu that are gluten free including the organic salad with goat cheese, strawberries and balsamic maple vinegrette under the hors d’oeuvres section of the menu, and the chicken or salmon skewers with basmati rice and salad under the plats principaux (entrees). if you are not familiar with beef bourguignon it is not gluten free as the recipe calls for flour, which is used to coat the beef. gluten is also likely to be found in conventional stocks that may also be used in the broth. under the dessert section of the menu, the crème brulee is gluten free. 

everything on the menu is free of charge with the exception of the desserts which are $7.50.

bon appétit!  Robyn.


Share

No comments: