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Thursday, August 18, 2011

Edible Canada at the Market: gluten free in Granville Island














a great new restaurant opened recently in Granville Island, across from the Public Market, called Edible Canada at the Market! the best part is, they have a lot of gluten free dishes including gluten free bread supplied from a local baking company, High Crow Gluten Free Baking! we recently wrote about how much we love High Crow, and you can read our review here. Andrea and I have said for years that while we love Granville Island to buy local produce, meats and cheeses (you may recall our post about Oyama Sausage in the market), there has always been a lack of gluten free dining options...until now.

Edible Canada at the Market focuses on seasonally based ingredients that are also local, and sustainable.  they have also created a unique patio herb garden around the restaurant which we loved, and their menu is inspired by their neighbours - the vendors and suppliers from the Public Market. we also appreciate that they indicate which menu items are gluten free, vegetarian and dairy free with three unique symbols. the staff are very aware of gluten sensitivities, including celiac disease, making this a very enjoyable and relaxing dining experience. Edible Canada at the Market is open daily for breakfast, lunch and dinner, plus weekend brunch. our favourites include the breakfast taco's which are made with a gluten free soft corn tortilla, scrambled eggs, pico de gallo, chorizo sausage,and avocado crema. and to our absolute delight and amazement, there are gluten free fish and chips and onion rings on the menu that tasted great.

here is the full list of amazing gluten free items that you can choose from:

breakfast:
  • breakfast taco's
  • island breakfast
brunch:
  • breakfast taco's
  • island breakfast
  • farmer's salad
  • fish and chips
lunch:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • spring salmon salad
  • pemberton meadows streak frites 
  • grilled bc salmon
  • fish and chips
  • fries
  • market salad
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
  • canadian burger (ask for gluten free bun)
dinner:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • cornmeal crusted fanny bay oysters
  • farmer's salad
  • spring salmon salad 
  • fried fraser valley chicken and duck crispy terrine
  • pemberton meadows steak frites
  • birch syrup and kasu roasted sablefish
  • grilled bc salmon
  • sloping hills pork belly and loin
  • fries
  • market salad 
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
we were also delighted to see high chairs and booster seats, and coloring books and crayons to keep little ones occupied! let us know what you think of Edible Canada at the Market!   Robyn + Andrea.


2 comments:

Laureen said...

Looks like a really great menu lineup. Something to look forward to the next time we get down to Granville Island...I can hardly wait :-)
Thanks for sharing
Laureen

Trish said...

Amazing....it seems like FINALLY restaurants are 'wising' up to their ingredient choices and understanding GF foods.

Thursday, August 18, 2011

Edible Canada at the Market: gluten free in Granville Island














a great new restaurant opened recently in Granville Island, across from the Public Market, called Edible Canada at the Market! the best part is, they have a lot of gluten free dishes including gluten free bread supplied from a local baking company, High Crow Gluten Free Baking! we recently wrote about how much we love High Crow, and you can read our review here. Andrea and I have said for years that while we love Granville Island to buy local produce, meats and cheeses (you may recall our post about Oyama Sausage in the market), there has always been a lack of gluten free dining options...until now.

Edible Canada at the Market focuses on seasonally based ingredients that are also local, and sustainable.  they have also created a unique patio herb garden around the restaurant which we loved, and their menu is inspired by their neighbours - the vendors and suppliers from the Public Market. we also appreciate that they indicate which menu items are gluten free, vegetarian and dairy free with three unique symbols. the staff are very aware of gluten sensitivities, including celiac disease, making this a very enjoyable and relaxing dining experience. Edible Canada at the Market is open daily for breakfast, lunch and dinner, plus weekend brunch. our favourites include the breakfast taco's which are made with a gluten free soft corn tortilla, scrambled eggs, pico de gallo, chorizo sausage,and avocado crema. and to our absolute delight and amazement, there are gluten free fish and chips and onion rings on the menu that tasted great.

here is the full list of amazing gluten free items that you can choose from:

breakfast:
  • breakfast taco's
  • island breakfast
brunch:
  • breakfast taco's
  • island breakfast
  • farmer's salad
  • fish and chips
lunch:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • spring salmon salad
  • pemberton meadows streak frites 
  • grilled bc salmon
  • fish and chips
  • fries
  • market salad
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
  • canadian burger (ask for gluten free bun)
dinner:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • cornmeal crusted fanny bay oysters
  • farmer's salad
  • spring salmon salad 
  • fried fraser valley chicken and duck crispy terrine
  • pemberton meadows steak frites
  • birch syrup and kasu roasted sablefish
  • grilled bc salmon
  • sloping hills pork belly and loin
  • fries
  • market salad 
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
we were also delighted to see high chairs and booster seats, and coloring books and crayons to keep little ones occupied! let us know what you think of Edible Canada at the Market!   Robyn + Andrea.


2 comments:

Laureen said...

Looks like a really great menu lineup. Something to look forward to the next time we get down to Granville Island...I can hardly wait :-)
Thanks for sharing
Laureen

Trish said...

Amazing....it seems like FINALLY restaurants are 'wising' up to their ingredient choices and understanding GF foods.

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Thursday, August 18, 2011

Edible Canada at the Market: gluten free in Granville Island














a great new restaurant opened recently in Granville Island, across from the Public Market, called Edible Canada at the Market! the best part is, they have a lot of gluten free dishes including gluten free bread supplied from a local baking company, High Crow Gluten Free Baking! we recently wrote about how much we love High Crow, and you can read our review here. Andrea and I have said for years that while we love Granville Island to buy local produce, meats and cheeses (you may recall our post about Oyama Sausage in the market), there has always been a lack of gluten free dining options...until now.

Edible Canada at the Market focuses on seasonally based ingredients that are also local, and sustainable.  they have also created a unique patio herb garden around the restaurant which we loved, and their menu is inspired by their neighbours - the vendors and suppliers from the Public Market. we also appreciate that they indicate which menu items are gluten free, vegetarian and dairy free with three unique symbols. the staff are very aware of gluten sensitivities, including celiac disease, making this a very enjoyable and relaxing dining experience. Edible Canada at the Market is open daily for breakfast, lunch and dinner, plus weekend brunch. our favourites include the breakfast taco's which are made with a gluten free soft corn tortilla, scrambled eggs, pico de gallo, chorizo sausage,and avocado crema. and to our absolute delight and amazement, there are gluten free fish and chips and onion rings on the menu that tasted great.

here is the full list of amazing gluten free items that you can choose from:

breakfast:
  • breakfast taco's
  • island breakfast
brunch:
  • breakfast taco's
  • island breakfast
  • farmer's salad
  • fish and chips
lunch:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • spring salmon salad
  • pemberton meadows streak frites 
  • grilled bc salmon
  • fish and chips
  • fries
  • market salad
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
  • canadian burger (ask for gluten free bun)
dinner:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • cornmeal crusted fanny bay oysters
  • farmer's salad
  • spring salmon salad 
  • fried fraser valley chicken and duck crispy terrine
  • pemberton meadows steak frites
  • birch syrup and kasu roasted sablefish
  • grilled bc salmon
  • sloping hills pork belly and loin
  • fries
  • market salad 
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
we were also delighted to see high chairs and booster seats, and coloring books and crayons to keep little ones occupied! let us know what you think of Edible Canada at the Market!   Robyn + Andrea.


2 comments:

Laureen said...

Looks like a really great menu lineup. Something to look forward to the next time we get down to Granville Island...I can hardly wait :-)
Thanks for sharing
Laureen

Trish said...

Amazing....it seems like FINALLY restaurants are 'wising' up to their ingredient choices and understanding GF foods.

Thursday, August 18, 2011

Edible Canada at the Market: gluten free in Granville Island














a great new restaurant opened recently in Granville Island, across from the Public Market, called Edible Canada at the Market! the best part is, they have a lot of gluten free dishes including gluten free bread supplied from a local baking company, High Crow Gluten Free Baking! we recently wrote about how much we love High Crow, and you can read our review here. Andrea and I have said for years that while we love Granville Island to buy local produce, meats and cheeses (you may recall our post about Oyama Sausage in the market), there has always been a lack of gluten free dining options...until now.

Edible Canada at the Market focuses on seasonally based ingredients that are also local, and sustainable.  they have also created a unique patio herb garden around the restaurant which we loved, and their menu is inspired by their neighbours - the vendors and suppliers from the Public Market. we also appreciate that they indicate which menu items are gluten free, vegetarian and dairy free with three unique symbols. the staff are very aware of gluten sensitivities, including celiac disease, making this a very enjoyable and relaxing dining experience. Edible Canada at the Market is open daily for breakfast, lunch and dinner, plus weekend brunch. our favourites include the breakfast taco's which are made with a gluten free soft corn tortilla, scrambled eggs, pico de gallo, chorizo sausage,and avocado crema. and to our absolute delight and amazement, there are gluten free fish and chips and onion rings on the menu that tasted great.

here is the full list of amazing gluten free items that you can choose from:

breakfast:
  • breakfast taco's
  • island breakfast
brunch:
  • breakfast taco's
  • island breakfast
  • farmer's salad
  • fish and chips
lunch:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • spring salmon salad
  • pemberton meadows streak frites 
  • grilled bc salmon
  • fish and chips
  • fries
  • market salad
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
  • canadian burger (ask for gluten free bun)
dinner:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • cornmeal crusted fanny bay oysters
  • farmer's salad
  • spring salmon salad 
  • fried fraser valley chicken and duck crispy terrine
  • pemberton meadows steak frites
  • birch syrup and kasu roasted sablefish
  • grilled bc salmon
  • sloping hills pork belly and loin
  • fries
  • market salad 
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
we were also delighted to see high chairs and booster seats, and coloring books and crayons to keep little ones occupied! let us know what you think of Edible Canada at the Market!   Robyn + Andrea.


2 comments:

Laureen said...

Looks like a really great menu lineup. Something to look forward to the next time we get down to Granville Island...I can hardly wait :-)
Thanks for sharing
Laureen

Trish said...

Amazing....it seems like FINALLY restaurants are 'wising' up to their ingredient choices and understanding GF foods.

Thursday, August 18, 2011

Edible Canada at the Market: gluten free in Granville Island














a great new restaurant opened recently in Granville Island, across from the Public Market, called Edible Canada at the Market! the best part is, they have a lot of gluten free dishes including gluten free bread supplied from a local baking company, High Crow Gluten Free Baking! we recently wrote about how much we love High Crow, and you can read our review here. Andrea and I have said for years that while we love Granville Island to buy local produce, meats and cheeses (you may recall our post about Oyama Sausage in the market), there has always been a lack of gluten free dining options...until now.

Edible Canada at the Market focuses on seasonally based ingredients that are also local, and sustainable.  they have also created a unique patio herb garden around the restaurant which we loved, and their menu is inspired by their neighbours - the vendors and suppliers from the Public Market. we also appreciate that they indicate which menu items are gluten free, vegetarian and dairy free with three unique symbols. the staff are very aware of gluten sensitivities, including celiac disease, making this a very enjoyable and relaxing dining experience. Edible Canada at the Market is open daily for breakfast, lunch and dinner, plus weekend brunch. our favourites include the breakfast taco's which are made with a gluten free soft corn tortilla, scrambled eggs, pico de gallo, chorizo sausage,and avocado crema. and to our absolute delight and amazement, there are gluten free fish and chips and onion rings on the menu that tasted great.

here is the full list of amazing gluten free items that you can choose from:

breakfast:
  • breakfast taco's
  • island breakfast
brunch:
  • breakfast taco's
  • island breakfast
  • farmer's salad
  • fish and chips
lunch:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • spring salmon salad
  • pemberton meadows streak frites 
  • grilled bc salmon
  • fish and chips
  • fries
  • market salad
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
  • canadian burger (ask for gluten free bun)
dinner:
  • seafood soup
  • slik spiced albacore tuna
  • roasted north arm farms baby beets
  • cornmeal crusted fanny bay oysters
  • farmer's salad
  • spring salmon salad 
  • fried fraser valley chicken and duck crispy terrine
  • pemberton meadows steak frites
  • birch syrup and kasu roasted sablefish
  • grilled bc salmon
  • sloping hills pork belly and loin
  • fries
  • market salad 
  • onion rings (although not marked gf on the menu, they are gf)
  • wild cultivated bc mushrooms
we were also delighted to see high chairs and booster seats, and coloring books and crayons to keep little ones occupied! let us know what you think of Edible Canada at the Market!   Robyn + Andrea.


2 comments:

Laureen said...

Looks like a really great menu lineup. Something to look forward to the next time we get down to Granville Island...I can hardly wait :-)
Thanks for sharing
Laureen

Trish said...

Amazing....it seems like FINALLY restaurants are 'wising' up to their ingredient choices and understanding GF foods.